Slow Cooker Banana Foster Pudding is a comforting dessert inspired by the flavors of the classic New Orleans favorite, but designed for easy home cooking. Instead of standing over a stove or working with open flames, this recipe gently transforms ripe bananas into a soft, caramel-like pudding right in the slow cooker. As the fruit cooks, it blends with butter, brown sugar, vanilla, and cinnamon, creating a rich, fragrant sauce and a spoonable texture that feels both nostalgic and effortless. It’s a simple way to turn everyday ingredients into something that feels special, perfect for relaxed weekends or casual family gatherings.
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